You will need:
1 pack/sheet of puff pastry dough
Chocolate spread
And of course, a Little Helper
Rub butter/margarine on the baking tray or use grease proof paper.
Cut the pastry into eight squares.
Place a tablespoon of marmalade in the middle of each square.
Fold the corners so the tips touch, making a ‘parcel’ shape.
Place in oven on gas mark 7, for approximately 15-20 minutes until golden.
These were delicious!
Enjoy.
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What a super delicious idea. 🙂
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Well, we had marmalade. We had ready made puff pastry. Why not pout them together? 😉
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It’s a no brainer right? 🙂 ❤
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Absolutely!
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Paddington Bear loved marmalade 🙂
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Oh, yes. Max knows. He’s seen the 2014 version twice. Paddington Bear was a favourite of mine as a child, along with Rupert the Bear. What wonderful characters children had back then.
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Yum! Can’t miss with marmalade!
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Right? LOVE the stuff! Think I might have some on toast today!
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For some reason I haven’t used puff pastry as I guess I think it’s complicated. You made that look like an easy way to start.
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You can purchase ready made dough! I never make them from scratch; it wouldn’t be edible! Honestly, Jus Rol is fantastic.
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I’ll take it on. Eventually.
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Go for it. You can do it!
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